On the menu will be baked ham, baked beans, potato salad, cole slaw, deviled eggs, homemade donuts, homemade pickles, and sugar on snow.
Admission is $12 for participants 12 and up, $6 for participants 12 and below. The supper will take place at the Evening Star Grange, 1008 East-West Road. All are welcome. Reservations are available at (802) 254-2517.